Breaded veal cutlets, topped with savory marinara sauce and melted mozzarella, then baked until golden and bubbling with flavor over a bed of pasta.
Available in individual portions (served with 2 cheesy Garlic Stix) or half pans (includes 10 cheesy Garlic Stix)—great for dinners or sharing with a crowd. Add meatballs or sausage to make it even heartier!
An Italian-American classic that’s always a hit.